Chicken and Garlic

4 small boneless skinless chicken breast halves
20 cloves garlic, peeled
3/4 cup fat-free reduced-sodium chicken broth
1/4 c. light Classic Ceasar dressing
1/4 c. grated parmesan cheese

Heat pan and add chicken and garlic. Cook for 2 min. each side. Stir in broth and dressing. Cover with lid and cook until done. Sprinkle with parmesan cheese. Remove from heat and let stand for 1 min.